For the first time today, I decided to try the cream cheese pancakes that everyone raves about. Well, I hate to say it, but…I’m not raving. Don’t get me wrong. They weren’t horrible. And I’m not really sure what I expected, but it wasn’t what I had.
Here’s the recipe I used:
2 oz. cream cheese
1 tsp truvia
1/2 tsp cinnamon
This made me 3 very thin “pancakes”. My daughter loved them. But, for me, it was just too much egg taste. Sweet eggs really aren’t my thing. I suppose it depends on your tastes though, so you may love them!
Have you ever tried cream cheese pancakes? What did you think? Do you have a pancake recipe that you prefer more? Could I maybe add a little almond flour to this recipe and make it taste more like a real pancake? Let me know what you think!